Congrats to Breeder

Only made it out for first year of RR, Been missing them steaks ever since.
Great article, Hope to get back soon.

 

Nice artiticle,congrats and see ya in May!

 

I have my copy if you want it, let me know and I'll mail it to you.

This is waay off topic, but I was also featured in Rural Missouri years ago:

http://www.ruralmissouri.org/06pages/06JuneCrawlers.html

Mine is the white S-TON Crawler they talk about in the article. Its gone now and I have a nice shop and tools in its place!

Congrats Breeder!

 

Very cool, Congrats Breeder!!!!

 

Finally Got it to come up. Hell of a nice writeup. See you in May

 

cool article. congrats man. restaurants and bars are tough. to get any press is a great thing. my bar was written up in several publications, and we also were voted second best bar in Portland after being open just 8 months. it's a great feeling to get a little respect for your efforts. makes it seem like all that hard work was worth it.

congrats again on the write up-hopefully it will drive in even more customers for ya.

 

Just reading the article made me hungry,,congratulations to the both of you but we all know hard work will always be rewarded! HRP

 

Dude, those outfits are freakin' awesome, and you know it.

~Jason

 

I hope no yellow ones!

 

Congrats Breeder,

Having been in the restaurant business, I know how hard it can be. Especially in this economy. I also know how much an article like this can help a small business. I sure hope you guys are doing fine and have a great 2011.

 

Thanks gang....and ur right daddy, it's a risky business to say the least! We've been inna pickle after this last yr, economy finally caught up with us" hence sellin my hot rods"' , but I think we will get through it... We would have done something different in retrospect, that wasn't as risky, like dealing crack or whatnot, but too late now!! it's cool to be published, and now I need to really pimp it! Gonna get ahold of guy, and Adam, see if they will show up! Lol
U guys r to kind, but it's all the wife "breederswife on here" that does the work! I just show up to fix stuff and look pretty!
Todd

 

Cool Todd, After all you are the brad pitt of missouri. and the steak samwich's.... mmmmmmmmm.

 

congratulations on the publicity next time I'm hunting up that way i will have to make a stop there.

 

Hot damn!!! What a writeup, you two!! Makes me want to come back and do some more of the menu items mentioned!!! Steve and I had a great time when we stopped last October.........I hope to return!!!

May you have mucho successo!!

CB

 

I eat at Reed's, whenever I'm in Wayland...

 

Congradulations Breeder.

 

You need Adobe Flash to get it .... I just printed it out so I can read it Way to go Breeder ... see you in Wayland!

 

hmm link works .......
no metal in a horseshoe sandwich i am surprised?

no mention of the HAMB discount or doubling surcharge?

 

Great article Breeder. We'll be eatin there in May. See ya then!

 

Todd,
Great to see an article about real people that we all know. Can't wait to get down there and knock a few back over a tenderloin. The Revival is just around the corner.

 

Thanks gang! Ur to kind! It's all about how ya cook! And she doesn't let me.....works great that way!

 

They put Pepperjack cheese on yer burger if'n ya like.......I do!

 

I saw the article " Life Behind Bars " on page 8. Thought maybe you hadn't told us everything..............then I found the write up on the restaraunt...really nice article on your place........congrats

 

Nah John, they haven't caught me putting meth in the chilli yet! Got keep them coming back bro!:ma

 

Cool article! Congrats!